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The pinnacle of our Mount View Estate, fruit taken from vine selections from the three oldest blocks on the site. Concentrated blueberry & black cherry fruits and framed by earth and graphite. The blocks were handpicked, manually sorted then fermented together before maturation in a Vin et Terre sandstone 'Gres' Jarre without finings or filtration.
A careful meld of red varietals creating a modern Australian interpretation of the classic blends of south-west France. Expect ripe black fruits and lifted herbal aromas are joined by savoury spice French oak and framed by very fine polished tannin and fresh acidity.
From the highly regarded Hillrose vineyard in Hilltops, NSW, this is a classic Australian blend. Fragrant blackberry and bayleaf aromas lead to a medium bodied and fresh palate of mulberry, blackberry and cedar from maturation in French oak barrels. Will reward with cellaring.
Blended at our 2023 Members’ Blending Session by team “Try That”. Deep ruby Garnet hue, with aromatic camphor, blackcurrant and cedar spice. The palate is concentrated with dense black berry fruits and a long herbal finish.
Sample the latest release of our most premium reds in this special price tasting pack.
2 or more
$345.00 $225.00
Our 'Big Bully' represents a small parcel of Cabernet Sauvignon selected from our estate grown Wrattonbully vineyard. A rich, ripe and powerful wine defined by concentrated blackcurrant and blackberry fruit flavours and reinforced by high quality french oak.
A classic medium-bodied Hunter Shiraz, this red is intensely perfumed and flavoured. This wine reveals a lovely intense red fruit palate complemented by savoury and spice characters in classic Hunter Valley style, typical of the Dairy Hill block.
Our first ever Pinot Noir from our family 'Carillion Vineyard' in Orange. Raspberry, stoney mineral and herb aromatics with a subtle yet complex palate framed by spice and textured tannins.
The second iteration of our gorgeous Hilltops red. This Shiraz is grown in a relatively cool climate which enables us to ferment with whole bunches and macerate skins for an extended time to create a distinctly Rhone-inspired wine.
A classic medium-bodied Hunter Shiraz, this red is intensely perfumed and flavoured. This wine reveals a lovely intense red fruit palate complemented by savoury and spice characters in classic Hunter Valley style, typical of the Dairy Hill block.
